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August Mini Roast Selection
359521
Clyde Valley Silverside A lean, well-hung cut of silverside, slit and stuffed with a savoury farci of ground beef and seasonal Clyde Valley tomatoes. A delicious mini roast to serve for summer Sunday lunch, accompanied by sautéed potatoes and a seasonal salad.
700g - £13.99 400g - £8.50
Glazed Forerib of Lamb Boned forerib of Texel lamb, trimmed and rolled into mini joints, and glazed with a classic rosemary and garlic oil to give a mouth-watering Mediterranean flavour and aroma. Serve with celeriac rösti and creamed leeks for a stylish summer supper. 700g - £13.99 400g - £8.50
Pork Loin Roast Boneless loin of pork soaked in a fruity marinade of fresh orange juice, white wine, cloves and thyme, before being rolled into a neat mini roast. Enjoy the bright and vivid summer flavour of this roast with nothing more than a simple seasonal salad. 700g - £13.99 400g - £8.50 Buy all three of this month’s mini roasts and save a fantastic £1. Perfect for the freezer.
Fresh Roasting Joints Perfect for Sunday Lunch
Usual Price £25.5 Our Price £24.50 You save £1.00 !
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